L-(+)-Lactic Acid CAS 79-33-4 Assay 90.0%~93.0% E.E ≥98.0% High Purity

Short Description:

Chemical Name: L-(+)-Lactic Acid

Synonyms: L-Lactic Acid; (S)-2-Hydroxypropionic Acid

CAS: 79-33-4

Appearance: Colorless to Light Yellow Viscous Liquid

Assay: 90.0%~93.0%

E.E: ≥98.0%

High Quality, Commercial Production


Product Detail

Related Products

Product Tags

Description:

Chemical Properties:

Chemical Name L-(+)-Lactic Acid
Synonyms L-Lactic Acid; (S)-2-Hydroxypropionic Acid; Sarcolactic Acid
CAS Number 79-33-4
CAT Number RF-CC259
Stock Status In Stock, Production Scale Up to Tons
Molecular Formula C3H6O3
Molecular Weight 90.08
Melting Point  52.0~54.0℃
Density  1.206 g/mL at 25 °C
Refractive Index n20/D 1.427
Shipping Condition Shipped Under Ambient Temperature
Brand Ruifu Chemical

Specifications:

Item Specifications
Appearance Colorless to Light Yellow Viscous Liquid 
Odor Slight Acidity
Color ≤50APHA
Density 1.210~1.220 (20/20℃)
Methanol ≤0.20% v/w
Chloride (Cl) ≤0.001%
Sulfate (SO4) ≤0.001%
Heavy Metals (Pb) ≤0.0005%
Iron (Fe) ≤0.001%
Arsenic (As) ≤1.0mg/kg
Volatile Fatty Acids Qualified
Calcium Salt Qualified
Solubility in Ether Qualified
Citric Acid, Oxalic Acid, Phosphoric Acid and Tartaric Acid Qualified
Reducing Sugars Qualified
Cyanide (mg/kg) Qualified
Readily Carbonizable Substances Qualified
Residue on Ignition ≤0.10%
Assay 90.0%~93.0%
E.E ≥98.0%
Test Standard Enterprise Standard; FCC 
Usage Chiral Compounds; Pharmaceutical Intermediates;  Food Additives

Package & Storage:

Package: Bottle, 25kg/Barrel or 250kg Plastic drum, or according to customer's requirement.

Storage Condition: Store in sealed containers at cool and dry place; Protect from light, moisture and pest infestation.

Advantages:

1

FAQ:

2

Application:

Shanghai Ruifu Chemical Co., Ltd. is the leading manufacturer and supplier of L-(+)-Lactic Acid (CAS: 79-33-4) with high quality, widely used in organic synthesis, synthesis of pharmaceutical intermediates and active pharmaceutical ingredient (API) synthesis. L-(+)-Lactic Acid (CAS: 79-33-4) also can be used as Food Additives.

L-(+)-Lactic Acid (CAS: 79-33-4) is a useful chiral synthon, building block for depsipeptides. L-(+)-Lactic Acid is an intermediate in the fermentation of sugar. It plays a vital role in several biochemical processes. It is a major ingredient in processed foods such as yogurt, cottage cheeses, koumiss and kombucha. It gives the sour flavor to sourdough breads. It finds application in pharmaceuticals to prepare water-soluble lactates, topical preparations and cosmetics. It acts as a food preservative, flavoring agent, curing agent, descaler, soap-scum remover and an anti-bacterial agent. It is an active component of lactated Ringer's solution and Hartmann's solution. Further, it is used for fluid resuscitation after blood loss due to trauma and surgery. L-(+)-Lactic acid Solution is a substrate for lactic acid dehydrogenase (LDH) enzymes. 

  • Write your message here and send it to us